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Title details for Caribbean Cookbook by SUSAN SAM - Available

Caribbean Cookbook

#1 in series

by SUSAN SAM
ebook
1 of 1 copy available
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1 of 1 copy available
  • This Caribbean Cookbook: For Beginners Made Easy Step by Step.
  • Contains a variety of traditional Caribbean recipes.
  • Each recipe has a simple step that can be easily followed.
  • You will find Caribbean cooking food interesting and happy.
  • Your hands will make a deep impression on your family and friends.
  • Caribbean menu is some fusion of African-American, Creole, Cajun, Amerindian, European, Latin North American, Indian/South Asian, Central section Eastern, and China country. In addition, the population has generated styles that are unique to the region. Information that is regular in numerous islands food is grain, beans, cassava, cilantro, bell peppers, chickpeas, tomatoes, great potatoes, coconut, and some of the several meats which might be locally offered. A characteristic seasoning is definitely a green herb-and-oil-based marinade.

    • Formats

    • OverDrive Read
    • EPUB ebook

    subjects

    Languages

    • English

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    Check out what's being checked out right now This project is made possible by CW MARS member libraries, and the Massachusetts Board of Library Commissioners with funding from the Institute of Museum and Library Services and the Commonwealth of Massachusetts.