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Title details for Cooking Classic Thailand by Forest Leong - Available

Cooking Classic Thailand

A Step-By-Step Cookbook

by Forest Leong
ebook
1 of 1 copy available
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Discover the best of Thai cooking in this first title in a series of cookbooks showcasing the best of the cuisines in Asia. Now you can replicate with ease, the distinctive flavours of timeless Thai favourites including the aromatic and savoury Hot Basil and Minced Meat Rice, piquant Dry Curry Beef with Lychee and crispy, fragrant roasted Lemongrass Chicken. Each recipe is written in easy-to-follow, step-by-step format, with clearly taken photographs to illustrate each step, and the final dish. Included is also a section on Thai food culture and Thai cooking techniques to provide readers with a greater insight into the cuisine.

Publisher: Marshall Cavendish

Kindle Book

  • Release date: May 2, 2012

PDF ebook

  • ISBN: 9789814361859
  • File size: 3582 KB
  • Release date: May 2, 2012
1 of 1 copy available

Formats

Kindle Book
PDF ebook
Kindle restrictions

subjects

Cooking & Food Nonfiction

Languages

English

Discover the best of Thai cooking in this first title in a series of cookbooks showcasing the best of the cuisines in Asia. Now you can replicate with ease, the distinctive flavours of timeless Thai favourites including the aromatic and savoury Hot Basil and Minced Meat Rice, piquant Dry Curry Beef with Lychee and crispy, fragrant roasted Lemongrass Chicken. Each recipe is written in easy-to-follow, step-by-step format, with clearly taken photographs to illustrate each step, and the final dish. Included is also a section on Thai food culture and Thai cooking techniques to provide readers with a greater insight into the cuisine.

Cooking & Food Nonfiction

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