Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.

地方特色菜1688例(Chinese Cuisine: Local Specialties in 1688 Cases)

ebook

   这本《地方特色菜1688例(高清版)》由犀文图书策编写,全面系统地介绍了地方特色菜的做法,按菜系分为粤菜、闽菜、浙菜、苏菜、鲁菜、湘菜、徽菜、川菜,内容丰富,科学实用,图文并茂,装帧精美,字号较大,制作过程详细,语言通俗易懂,非常适合中老年读者参考使用。


Expand title description text
Publisher: ZHE JIANG PUBLISHING UNITED GROUP

OverDrive Read

  • ISBN: 9787534144103
  • Release date: January 14, 2013

EPUB ebook

  • ISBN: 9787534144103
  • File size: 938 KB
  • Release date: January 14, 2013

Formats

OverDrive Read
EPUB ebook

Languages

Chinese

   这本《地方特色菜1688例(高清版)》由犀文图书策编写,全面系统地介绍了地方特色菜的做法,按菜系分为粤菜、闽菜、浙菜、苏菜、鲁菜、湘菜、徽菜、川菜,内容丰富,科学实用,图文并茂,装帧精美,字号较大,制作过程详细,语言通俗易懂,非常适合中老年读者参考使用。


Expand title description text
Check out what's being checked out right now This project is made possible by CW MARS member libraries, and the Massachusetts Board of Library Commissioners with funding from the Institute of Museum and Library Services and the Commonwealth of Massachusetts.